Archive
August edition of BBC Good Food magazine offers gluten-free recipes
8 July 2013
We have been working alongside the BBC’s Good Food magazine and are pleased to announce that the August edition has a dedicated section on gluten-free, with recipes ...
Educational catering press highlight the need to cater gluten-free
8 July 2013
We are pleased to see two educational catering publications have published pieces on the importance of catering for the gluten-free diet.
The cost of gluten-free food discussed on the BBC One Show
1 July 2013
We have been working closely with producers of the BBC's The One Show for a number of weeks
Correction to 'A focus on...' in the latest issue of eXG
13 June 2013
In the latest eXG newsletter there was an error in the reporting of the research article on Autoimmune Thyroid Disease.
WIN a Mediterranean Cruise with Coeliac UK and MSC Cruises
5 June 2013
Our most exciting competition to date is now open!
Mountaineer Joe Simpson's diagnosis story in The Daily Express
4 June 2013
The Daily Express has today published a piece on mountaineer Joe Simpson's story of being diagnosed with coeliac disease.
Crossed Grain amendments to recipes
17 May 2013
Please note the following amendments to the Summer edition of Crossed Grain magazine
Technical difficulties that could be affecting you
15 May 2013
We are currently experiencing technical difficulties with our IT systems and we are aware of two recent issues that may have affected you
Fresh bread is back on prescription in Ipswich and East Suffolk
13 May 2013
After listening to the views of people with coeliac disease Ipswich and East Suffolk Clinical Commissioning Groups has added fresh bread and some pasta products onto...