Fruit rainbow kebabs

Name: Fruit rainbow kebabs
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: British
Ingredients: 1 apple; 1 pear; 1 kiwi; 12-14 blackberries; 4 skewers or cocktail sticks; 2x125g pot of low-fat fruit yoghurt*, plain Greek yoghurt or fromage frais; 8 strawberries, whole; 1 banana, chopped; 8 grapefruit chunks, canned; 1 apple; 2x 125g pot of low-fat fruit yoghurt*, plain Greek yoghurt or fromage frais

Dessert just got a lot more exciting – and healthy – with these quick, yummy kebabs.

Credited to: Coeliac UK

Kcal: 46.0

Difficulty: Pretty easy

Serves 4

10 mins prep

Ingredients

1 apple
1 pear
1 kiwi
12-14 blackberries
4 skewers or cocktail sticks
2x125g pot of low-fat fruit yoghurt*, plain Greek yoghurt or fromage frais

Or another combination:

8 strawberries, whole
1 banana, chopped
8 grapefruit chunks, canned
1 apple
2x 125g pot of low-fat fruit yoghurt*, plain Greek yoghurt or fromage frais

Notes: *Please check our Food and Drink Information for suitable products.

Method

Wash the fruit. Peel the kiwi and chop the fruit into 2cm cubes but leave the blackberries and strawberries whole if preferred
Thread the 5-6 pieces of fruit onto each skewer and arrange them decoratively on a serving platter. Spoon the yoghurt* or plain fromage frais into bowls.