Gluten Free Walker’s Shortbread Peanut Butter Energy Bites
These delightful energy bites are a perfect blend of rich peanut butter and the classic taste of Walker’s all-butter Shortbread, all while being gluten-free. They make a great snack for a quick energy boost and are easy to prepare.
Credited to: Walkers Shortbread
Kcal:
Serves 10
10 mins prep
Ingredients
- 150g Walkers’ Gluten Free Shortbread Rounds
- 100g Gluten Free Rolled Oats
- 50g flax seed
- 75g honey
- 150g peanut butter*
- 100g milk chocolate chips*
Notes: *Check Coeliac UK's Food and Drink Information for suitable products
Method
1. Create Shortbread Crumbs:
Add the Walker’s Gluten Free Shortbread Rounds to a food processor or blender and blitz until you have fine crumbs, then set aside.
2. Mix Ingredients:
In a large mixing bowl, combine the oats, flaxseed, shortbread crumbs, peanut butter, honey, and milk chocolate chips. Mix well until you have a thick, uniform mixture.
3. Form Energy Bites:
Using your hands, take a small handful of the mixture and roll it into golf ball-sized balls.
4. Store and Enjoy:
Place the energy bites in a container and store them in the fridge. These energy bites are not only delicious but also packed with protein and healthy fats, making them a convenient option for an on-the-go snack. Enjoy!
