Coeliac UK’s Gluten Free accreditation scheme is here to give you confidence and peace of mind when eating out gluten free. Whether you’re eating out with friends, having a meal in hospital, or eating lunch in your school canteen, when you see our unique GF Trademark, you know the venue meets the requirements of our strict Gluten Free standard.

Look out for Coeliac UK's GF symbol on websites, menus and in the windows of accredited venues. 

The GF symbol on a menu tells you that the dish is gluten free according to the law and that the caterer meets all requirements of the Gluten Free standard. 

Here is a list of the GF accredited venues we currently work with.

 

Restaurant groups

Whether you're catching up with friends, celebrating with family or enjoying an intimate dinner for two, you'll find something for everyone. From hearty breakfasts and succulent burgers to mouth-watering vegan recipes and deliciously indulgent delights, there's plenty of choice for all. Bill's on the Venue Guide.

 

Browns Brasserie & Bar, have successfully achieved gluten free accreditation at all 25 of their locations throughout the UK alongside the launch of their all new gluten free menu. From Brighton to Edinburgh, you’re bound to find a restaurant close by offering a wide selection of their traditional all day brasserie dishes. Browns on the Venue Guide.

 

 

With pub restaurants spread throughout the UK, Brunning & Price pubs offer great cask beers, wine, malt whiskies and gins. Offering freshly cooked food and a menu full of gluten free options, each dish is prepared with quality ingredients for classic British dishes complemented by exotic influences. Menus are displayed each morning on the pub’s websites, so you can whet your appetite before you even arrive. Brunning and Price on the Venue Guide.

 

Côte Brasserie, serving freshly prepared French food & relaxed all day dining, an extensive gluten free menu is available in all their restaurants across the UK. The menu features a range of French classics taken from Côte’s main menu, such as moules marinières, half chargrilled chicken with frites and their signature crème caramel. Côte Brasserie on the Venue Guide.

Please note that Côte at Home is not covered under Côte's accreditation.

 

Domino's were the first pizza delivery business to introduce a gluten free pizza back in 2012. Their GF pizza's are available to order via the Domino’s app or online via the Domino’s website. Just visit the 'Gluten Free' section to select your gluten free pizza! Domino's on the Venue Guide.

 

Some of Hard Rock Cafés have gained GF accreditation status, serving a mouth-watering gluten free menu that offers many of the favourites including Wings, Nachos, a wide variety of salads, steaks and three impressive legendary burgers! Find out which venues have the GF accreditation on our Venue Guide. Hard Rock Café on the Venue Guide.

 

 

Nationwide restaurant brand Miller and Carter Steakhouses have developed an extensive gluten free menu and have worked tirelessly on their onion loaf and steak sauce recipes to ensure every part of their famous steak is now gluten free. Delicious gluten free options are available across their entire menu. Miller & Carter on the Venue Guide.

 

 

Pho is a Vietnamese street food restaurant group with a main menu that's almost entirely gluten free. Excluding the beers, spring rolls, hoisin sauce and chocolate slab dessert, everything else is naturally gluten free. Pho worked closely with Coeliac UK during the accreditation process and their staff have received training in the preparation and service of gluten free food. Pho on the Venue Guide.

 

 

Pizza Hut offers a gluten free pizza base and have worked hard to ensure that all its tasty pizza sauces and toppings, on both their restaurant and take away menus, are also gluten free. They have taken the extra step to make their gluten free pizza bases rectangular in shape so you can always be confident that you’re getting the right pizza. Pizza Hut on the Venue Guide. Please note that the self-serve salad bar is not covered under Pizza Hut’s accreditation.

 

Pizza Hut Delivery offers a gluten free pizza base and have worked hard to ensure that all its tasty pizza sauces and toppings, on both their restaurant and take away menus, are also gluten free. They have taken the extra step to make their gluten free pizza bases rectangular in shape so you can always be confident that you’re getting the right pizza. Pizza Hut Delivery on the Venue Guide.

 

Pizza Express are proud to have a range of gluten free dishes on our menu, including risotto, sorbets and a pilsner. They’ve also introduced gluten free Classic and Piccolo pizza bases, so all of their pizza recipes can now be enjoyed, gluten free. Pizza Express on the Venue Guide.

 

 

Prezzo, the Italian restaurant group have a dedicated gluten free menu in each of their restaurants across the UK. The menu includes a choice of nine classic pizza, pasta and risotto dishes as well as options from the grill and two delectable desserts. Prezzo on the Venue Guide.

 

 

Rockfish are seafood restaurants and takeaways that appeal to everyone, fish lovers, families, young and old, a beacon for the great seafood in the South West region and a place to celebrate and enjoy it. Their entire menu is available gluten free! So now anyone can enjoy the nation's favourite food. Rockfish on the Venue Guide.

 

Wadworth & Co is an independent, family owned pub company and brewer based in Devizes, Wiltshire. We’re pleased to announce that all of the 53 managed pubs have now gained GF accreditation, allowing you to enjoy delicious, home cooked gluten free pub food across the South West of the UK and London. Their 6X Gold beer is also now Crossed Grain certified. Wadworth on the Venue Guide.

 

Independent establishments

 

Bizzie Lizzie’s have two award winning fish & chip restaurants in Skipton, North Yorkshire. Situated in the heart of this historic Yorkshire dales town, they provide gluten free options for all three courses, including desserts. Their Swadford Street site offers gluten free fish & chips cooked in a dedicated gluten free fryer, and their High Street Car Park site offers a choice of gluten free grilled chicken breast, chilli con carne and prawn salad. Bizzie Lizzie's on the Venue Guide.

 

Catch Fish & Chips in Eureka Place, Ashford, Kent is the only Kent chippy in the UK’s top 50 fish and chip shops. The Catch Crew serves mouth-watering gluten free fish and chips all day every Wednesday and from 5pm on Saturdays. You can safely tuck into delicious crispy golden battered freshly-cooked GF fish and scrumptious chips. Catch Fish & Chips on the Venue Guide.

 

 

Dakhin, the first authentic South Indian restaurant in Scotland, is proud to provide a 100% gluten free menu — from starters, to main courses to desserts. Dakhin on the Venue Guide.

 

Findlay’s Fish Bar & Diner, Fraserburgh, offers fresh, cooked to order dishes including a wide range of delicious fish or prawns cooked in gluten free batter in a separate gluten free frier. Enjoy in the 30 seat café or at the beautiful sandy beach only a few hundred yards away! Findlay's Fish Bar & Diner on the Venue Guide.

 

Fraser's Fish & Chips is serving award winning fish and chips in Penzance and Helston, Cornwall. Gluten free fish and chips are available daily to be enjoyed from their takeaways. With only sustainable fish on the menu and Cornish fish specials daily coupled with award winning chips - well worth a visit. Fraser's Fish & Chips on the Venue Guide.

 

Harbourside Fish and Chips, are proud to present from their new takeaway shop in Plymouth a full gluten free menu, including a gluten free kids menu too, that includes not only scrumptious fish and chips but also a selection of favourite dishes such as fish cakes, sausages battered or plain and chicken bites. Harbourside Fish and Chips on the Venue Guide.

 

 

Covent Garden’s neighbourhood restaurant, Indigo, is home of simply delicious food offering a completely gluten free and dairy free menu of British favourites with a touch of innovation and with a deep respect for the seasons and sustainable sourcing. Ingredients are handled with skill and passion, celebrating flavour and provenance on every plate – allowing the food to speak for itself. Indigo on the Venue Guide.

 

 

Miller’s Fish & Chips is an award-winning, 4th generation family run restaurant and takeaway located in Haxby, North Yorkshire. They’re the official regional champion of the North East and finished as a top 3 finalist in the 2017 National Fish and Chip Awards – the industry’s most prestigious awards ceremony. Miller's Fish & Chips on the Venue Guide.

 

 

Milton Fish & Chip Shop is a rural chip shop offering friendly service and delicious gluten free options, created using local products and suppliers. Enjoy all the chip shop classics as well as homemade fish cakes, handmade rissoles, hand breaded Southern fried chicken and a selection of pies. Milton Fish & Chips on the Venue Guide.

 

 

Niche is an independent entirely gluten free restaurant in Islington (Angel tube) which serves good honest British comfort food with a modern twist. Niche on the Venue Guide.

 

 

The Real Food Cafe offer award winning informal road side dining. They've been serving gluten free food for over a decade and have been accredited by Coeliac UK since 2014. They offer a gluten free menu comprising of soup, filled rolls, salads, fish and chips and home baked delights. The Real Food Cafe have seen the number of customers asking for a gluten free menu continue to grow, which now represents a significant part of the business as their reputation has spread. The Real Food Café on the Venue Guide.

The Red Lion Badlesmere in Faversham has achieved gluten free accreditation. The kitchen is entirely gluten free. This venue freshly prepare all food on site and even grow and hand pick their own vegetables in a plot next to a family friendly beer garden. The Red Lion Badlesmere on the Venue Guide.

 

 

The Spontaneous Cuppa in coastal Hunstanton, Norfolk, is a 100% gluten free café serving a world influenced menu. The Spontaneous Cuppa on the venue guide.

 

 

The Station Pub in Knebworth, Hertfordshire, is a family run independent pub with freshly cooked seasonal food, lots of gluten free options and gluten free beer on draught. The Station Pub on the Venue Guide.

Chiodo Bolognese, Aldgate brings the ultimate Italian cuisine experience to the Heart of London. Their dishes are made with fresh, handmade pasta produced using Bologna’s traditional techniques. Gluten free options are available with most of their dishes and we’re pleased to announce they are now GF accredited. Chiodo Bolognese is on the Venue Guide.

 

Museums/Conference centres

The British Motor Museum, is based in the heart of Warwickshire. It was the first museum and conference centre to be awarded GF accreditation in 2015 enabling visitors to enjoy a wide range of gluten free options in its café. Homemade sandwiches and cakes can be had safe in the knowledge that a separate gluten free kitchen is used to prepare your food ensuring no risk of cross contamination. Conference delegates are also catered for with a specially designed gluten free menu. British Motor Museum on the Venue Guide.

Contract caterers

Thomas Franks GF accredited portfolio contains numerous schools. They also cater within restaurants and workplaces. They provide customers, pupils and colleagues with safe gluten free meals and snacks. If you would like to know more about what Thomas Franks could do for you, visit their website or see Thomas Franks on the Venue Guide.

 

 The Creative Kitchen Co. are an outside catering company based in Derbyshire serving fresh, seasonal food created to fit every occasion. They are passionate about producing affordable inclusive food that alleviates the stress involved with catering for all kind of parties and events. A wide range of gluten free dishes are available that can be shared with family, friends and guests. The Creative Kitchen Co. on the Venue Guide.

 

 Universities

The ‘Simply Pembroke’ range at Pembroke College offers students, staff and University Members a variety of safe meat, fish and side gluten free options which are all prepared in a kitchen which is only used to produce allergen free items. Pembroke College on the Venue Guide.

 

Schools

“Gaining GF accreditation for Beechwood Park School shows commitment to pupils and staff who require a gluten free diet. Their health and needs are extremely important to us, and we are delighted that the school and the Holroyd Howe catering team here have been recognised in this way”. – Keeley Dixon, Beechwood's Catering Manager. Beechwood Park School on the Venue Guide.

 

 

Christ’s Hospital School, situated in Horsham, West Sussex, offers its day and boarding students a variety of dishes inspired from food around the world. With their Dining Hall available for hire for corporate events and weddings too, everyone has a chance of enjoying delicious food in the beautiful historic buildings dating back to 1500’s. Christ's Hospital School on the Venue Guide.

 

 

Chartwells Independent are a contract catering company that have been working closely with Coeliac UK to bring some schools onto the accreditation scheme. We’re pleased to announce that The Leys school based in Cambridge is GF accredited. The Leys on the Venue Guide.

 

 

Sevenoaks School, a co-educational day and boarding school situated in a beautiful 100-acre campus in the Kent countryside, has been awarded Gluten Free accreditation by Coeliac UK. The strict criteria of the GF standard means students can now enjoy a wide selection of safe gluten free food. Sevenoaks School on the Venue Guide.

 

 

Caterers at St. Faith’s prep school based in Cambridge have been working closely with Coeliac UK to bring their school onto the accreditation scheme to provide safe gluten free provisions to students, staff and school visitors alike. St. Faith's on the Venue Guide.

 

 

East Renfrewshire Council has become the first local authority in the UK to achieve GF accreditation for its school catering service. The accreditation covers their central production unit and the 30+ schools tin the area. Children are able to enjoy gluten free versions of mac & cheese, steak pie, sweet chilli chicken and a selection of homemade desserts including chocolate and beetroot brownies, lemon drizzle cake and even Scottish shortbread. East Renfrewshire Council's sites on the Venue Guide.

Hospitals

With NHS Grampian’s slogan being “Caring, Listening, Improving”, Aberdeen Royal Infirmary has done just that, gaining GF accreditation to ensure they are offering quality nutritional care to their gluten free patients. Catering over 10,000 freshly prepared dishes a week, the hospital prides itself on maintaining high levels of patient satisfaction. Aberdeen Royal Infirmary on the Venue Guide.

 

 

If you are a caterer or a restaurateur and wish to find out about out Gluten Free accreditation scheme please visit our dedicated homepage for you.