18 February 2013

Following the success of their newly launched NGCI pizzas (no gluten containing ingredients) within their restaurants, Pizza Hut are rolling the concept out to their delivery units too, giving you the opportunity to enjoy their gluten-free menu without having to leave your front room!

The new pizzas are available from today, in all 300 of their delivery stores. As with the restaurants, the gluten-free bases will be square in shape, making it instantly recognisable amongst both staff and customers. All toppings are suitable for people following a gluten-free diet.

As with their restaurants, Pizza Hut Delivery have worked hard to ensure they meet all the requirements of Coeliac UK’s accreditation scheme and as such have been awarded NGCI accreditation.