Becky Excell LIVE cook-along

12 December 2024

We're excited to announce that our Ambassador, Becky Excell will be going LIVE on our Facebook page on Wednesday 18 December at 6pm. 

Becky will be sharing her #GlutenFreeChristmasMoments while showing you how to make delicious gluten free Yorkshire puddings, a perfect addition to your Christmas dinner.  

Get ready to cook along with Becky! Here’s what you’ll need:  

  • 200g cornflour (cornstarch)  
  • 6 large or medium eggs  
  • 300ml milk 
  • Neutral cooking oil (Becky recommends vegetable oil for its higher smoking point)  

Method: 

  1. Preheat the oven to 200°C fan / 220°C/Gas Mark 6.
  2. Grab a muffin or/ cupcake tray and add just under 1 tbsp of oil to each of the holes.
  3. Place the muffin tray into the preheated oven for 10-15 minutes until the oil is super hot - basically spitting!
  4. Grab a large mixing bowl and add the cornflour. Crack in the eggs and whisk together.
  5. Once thoroughly combined, gradually add all of the milk, a little at a time, whisking in between.
  6. Pour the Yorkshire pudding batter into a jug so it's easier to pour into each hole.
  7. Next you need to be quick! Remove the muffin tray from the oven and immediately fill each hole with the mixture until just under ¾ full. They should sizzle a little as you pour the batter in. Get them back in the oven asap!
  8. Place back in the oven and cook for around 15-20 minutes until golden and risen. Never open the oven door during their bake as they will instantly deflate!
  9. Once you can see that they’re huge and fully risen, give them a little extra time to crisp up as this will reduce the amount they deflate once you remove them from the oven.
  10. Remove from your oven once cooked and serve up ASAP. 

Equipment: 

  • A 12 or 24 muffin or cupcake tray
  • Whisk
  • Pouring jug for the batter 

Tips: You could also use tapioca starch instead of cornflour too. 

Once cooled, freeze in an airtight container for up to 3 months. Reheat from frozen for a few minutes in a preheated oven or in the air fryer. 

Remember! You can make these lactose free by using lactose free milk or dairy free by using dairy free milk. 

Don’t miss this chance to learn from Becky and share your own #GlutenFreeChristmasMoments with us during the session.  

We can’t wait to cook together!  

Set a reminder and join us live on 18 December at 6pm 
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